Eatnologist
Eatnologist
Exploring, Sketching, That Recipe on my Mind

Brokkoli, backed grapes, roasted wallnuts, sage

 
IMG_3712B_brokkoli_backed_grapes_spinach_roasted_wallnuts_sage-salbei_96.jpg
 

Brokkoli backed grapes, roasted wallnuts, sage, sesame oil drops.

 
1. The Story
image.jpeg
June 23, 2020
Inspired by the Naschmarkt*, Vienna
June 23, 2020
June 23, 2020
2. The Sketch
IMG_1822_72.jpg
Naschmarkt Sketch Nr 14
 
 
Blog
Recipes inspired by the Naschmarkt*
Recipes inspired by the Naschmarkt*
 
That Recipe on my MindeatnologistJanuary 13, 2021Recipes inspired by the Naschmarkt, TestingTastings, Brokkoli & backed grapesComment
Facebook0 Twitter LinkedIn0 Reddit Tumblr 0 Likes
Previous

Roasted Hazelnut & chutney

That Recipe on my MindeatnologistJanuary 13, 2021Recipes inspired by the Naschmarkt, TestingTastings, Roasted Hazelnut & chutney
Next

Naschmarkt Inspired: Red Beet Tabouleh

That Recipe on my MindeatnologistJanuary 13, 2021TestingTastings, Recipes inspired by the Naschmarkt, CoverTop2, Beetroot Tabouleh

Eatnologist - That Recipe on my Mind

Eatnologist is a space for exploring the connections between painting and cooking.

By turning my experiences into sketches and through the act of painting, images gradually become flavours and recipes begin to take shape.

Food has always been more than nourishment to me. An aroma can suddenly bring back an image or a memory. In the same way, an image, a texture, or a colour can suggest a flavour. Through their relationships and correspondences, recipes begin to emerge.

For me, impressions can become part of the ingredients list.

About me

I am a mixture. Spanish and Austrian. Born in Spain, living and working in Vienna.

I am curious and I like to explore. I collect places, conversations, colours, textures, and everyday moments, recording what inspires me in notes and sketchbooks. Many of these fragments find their way into my paintings and recipes.

The one that is in my head. That Recipe on My Mind.

 
 
 
 
austrian food blog award_ 3 2.png

WINNER OF THE AUSTRIAN FOOD BLOG AWARD (AFBA)

2017 / 2019

Winner Austria´s Best Food Blog Newcomer (AFBA)

Winner of “The Perfect Match” Wine and Food Pairing  by Austrian Wine & AFBA

“Eatnologist is like a gigantic art installation”

Kurier, September 2019

“Eatnologist most recent blog project “The Cycle of Life” is conceptually and artistically ambitious”.

Die Presse, September 2019

© 2026 Eatnologist. All rights reserved | Contact | Instagram