Mekong Crispy Oven-baked Nori leaves with tomatoes, dried shrimps and sesame seeds. 1. The Story About Thaification and Whiskyfication Luang Prabang | Laos 2. Sketching Notes from Luang Prabang That Recipe on my MindeatnologistJuly 24, 2019Laos, Mekong Crispy, Recipes inspired by Travel, TestingTastings, Gallery HomeComment Facebook0 Twitter LinkedIn0 Reddit Tumblr 0 Likes
Luang Prabang | Laos