I left my Heart in Capri

That Recipe on my Mind

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I left my Heart in Capri | Miniature Caprese Salad Recipe

a. 1 tsp tomato seeds
b. 1 slice fresh mozzarella cheese
c. 1 fresh basil leaves chopped
d. 1 tsp extra-virgin olive

How to prepare:
Place the mozzarella slice on a spoon. Add tomato seeds, the salt and the chopped basil leaves. Add the extra-virgin olive and serve.